
Key Features
- 4-liter capacity – ideal for small to medium crew sizes
- 220V operation with 1100W power for fast cooking
- Compatible with 50/60 Hz power systems
- Stainless steel inner pot for durability and easy cleaning
- Automatic keep-warm function to maintain serving temperature
- Non-slip base for secure placement in rough seas
- Steamer basket included for vegetables and seafood
- Compact footprint for galley space optimization
Technical Specifications
| Specification | Detail |
|---|---|
| Capacity | 4 liters (approx. 8-10 servings) |
| Voltage | 220V |
| Power | 1100W |
| Frequency | 50/60 Hz |
| Inner Pot Material | Stainless steel |
| Functions | Cook, steam, keep warm |
| Dimensions (approx.) | 28 x 28 x 28 cm |
| Weight | 2.5 kg |
| IMPA Code | 174617 |
Frequently Asked Questions
Can this rice cooker handle 60 Hz power?
Yes, the unit is compatible with both 50 Hz and 60 Hz power supplies common on ships, ensuring consistent performance regardless of the vessel's electrical system.
Is the inner pot safe for dishwashers?
The stainless steel inner pot is dishwasher safe, making cleanup easy for busy galley crews. However, hand washing is recommended to maintain the non-stick coating (if applicable).
What else can I cook besides rice?
This appliance can steam vegetables, fish, dumplings, and reheat leftovers. It also cooks grains like quinoa and oatmeal, offering meal versatility for the crew.
Does the cooker have automatic shutoff?
Yes, the cooker automatically switches to keep-warm mode once the cooking cycle is complete, preventing burning and saving energy.
Inquire About This Product
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