Key Features
- Marine-grade stainless steel body for long-lasting corrosion resistance
- Ergonomic non-slip handle for comfortable, controlled squeezing
- Easy-clean press basket reduces prep time in busy galleys
- Compact size for convenient storage in galley drawers
- No-need-to-peel design saves time and reduces waste
- Fits standard galley utensils storage systems
Technical Specifications
| Product Name | Garlic Press |
|---|---|
| Material | Marine-Grade Stainless Steel |
| Dimensions | 6.7 × 2.2 × 2.0 in (17 × 5.5 × 5 cm) |
| Weight | 5.6 oz (160 g) |
| Handle | Ergonomic Non-Slip Grip |
| Surface Finish | Satin / Brushed |
| IMPA Code | 172830 |
| Category | Tableware & Galley Utensils |
| Cleaning | Hand wash recommended; dishwasher safe |
| Applications | Garlic, ginger, herbs, small fruit |
Frequently Asked Questions
Is this garlic press suitable for use in salty marine environments?
Yes. The press is crafted from marine-grade stainless steel, which offers excellent resistance to corrosion and pitting caused by saltwater and humid conditions commonly found on ships and offshore platforms.
Can I use the garlic press for other foods besides garlic?
Absolutely. It works well for crushing ginger, mincing small shallots, and even pressing berries for sauces. The stainless steel basket is sturdy enough for most soft and semi-hard produce.
How do I clean and maintain the garlic press?
Rinse under warm water immediately after use and wipe dry. You can also place it in the dishwasher for convenience, though hand washing is recommended to extend the life of the pivot point and handle edges.
Is the garlic press heavy or bulky for a small galley?
No. It is compact and lightweight, weighing only about 5.6 ounces (160 grams). It stores easily in a drawer or hanging rack, making it ideal for limited galley space.
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