Key Features
- Corrosion-resistant stainless steel blade for long-lasting sharpness
- Ergonomic handle design reduces hand fatigue
- Compact size ideal for ship galleys and limited storage spaces
- Dishwasher safe for easy cleaning
- Meets maritime galley standards for hygiene and durability
Technical Specifications
| Specification | Details |
|---|---|
| Product Type | Fruit Knife |
| IMPA Code | 172342 |
| Category | Tableware & Galley Utensils |
| Blade Material | Stainless Steel |
| Blade Length | 3.5 inches (approx. 9 cm) |
| Handle Material | Polypropylene or stainless steel |
| Overall Length | 8 inches (approx. 20 cm) |
| Weight | 0.2 lbs (approx. 90 g) |
| Color | Stainless Steel / Black |
| Quantity | Sold individually or in sets |
Frequently Asked Questions
Are these fruit knives suitable for use on ships?
Yes, these knives are specifically designed for marine environments. The stainless steel construction resists corrosion from saltwater and humidity, making them ideal for use on commercial vessels, yachts, and offshore platforms.
What are the key benefits of these knives for galley staff?
The ergonomic handles provide a comfortable grip, reducing hand fatigue during extended food preparation. The sharp stainless steel blades cut through fruit effortlessly, improving efficiency and safety in the galley.
Can these knives be used for tasks other than cutting fruit?
While they are designed for fruit, their versatile blade makes them suitable for other light cutting tasks such as peeling vegetables, slicing cheese, or portioning small food items.
How should these knives be cleaned and maintained?
For best results, wash the knives by hand with warm water and mild detergent. Dry them thoroughly after washing to prevent water spots. Although they are stain-resistant, avoid leaving them in saltwater or acidic juices for extended periods.
Inquire About This Product
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