📦
Key Features
- Made from corrosion-resistant 18/10 stainless steel
- Square textured head for efficient meat tenderizing
- Ergonomic non-slip handle reduces hand fatigue
- Mirror-polished finish for easy cleaning and maintenance
- Balanced weight for controlled, precise strikes
- Suitable for beef, pork, poultry, and veal
- Compact design for storage in tight galley spaces
Technical Specifications
| Specification | Detail |
|---|---|
| Material | 18/10 Stainless Steel |
| Head Shape | Square with texturized surface |
| Overall Length | 8 inches (20 cm) |
| Head Size | 3.5" x 3.5" (9 x 9 cm) |
| Weight | 14 oz (400 g) |
| Handle | Ergonomic Stainless Steel |
| Finish | Mirror Polish |
| Dishwasher Safe | Yes |
Frequently Asked Questions
Is the tenderizer suitable for use on a ship galley?
Yes, it is made of high-grade stainless steel designed to withstand harsh marine environments and frequent use.
Can I put it in the dishwasher?
Absolutely, the mirror-polished stainless steel surface is dishwasher safe and easy to clean.
What foods can I tenderize with it?
It works well on beef, pork, chicken, and veal to break down muscle fibers and improve tenderness.
How does the square hammer design differ from a mallet?
The square, textured head distributes force evenly, reducing the risk of tearing the meat while providing maximum tenderization.
Inquire About This Product
Contact us for pricing, availability, and bulk orders:
📧 [Email protected by JavaScript]
📞 [Phone protected by JavaScript]